Coffee
Rita's Blend is a potpourri of coffees that combines Kenya AA and French Roast with Duck Soup Blend to create a stronger all purpose blend. Rita's Blend is sure to satisfy any palate.
An Indonesian blend with a heavy, robust body, earthy pungency, low and soft acidity and a well defined and lengthy finish.
Morning Blend combines Colombian and French Roast for a strong, full bodied, rich and flavorful cup without bitterness. It's an exceptional choice for breakfast or any other time of day.
Hawaiian Kona is the only coffee grown in the United States. Its unique flavor begins in the volcanic soil where it is grown. Kona is very flavorful and full-bodied, creating a mellow and straight forward cup.
Mocha Java is a classic blend of Indonesian "Java" and Yemem "Mocha". Mocha Java is known for it's tremendous character and wonderful complexity, providing a smooth and full-bodied cup.
Supremo are top-quality Columbian beans. Ours are form Bucaramanga, a well established growing region in Columbua known for growing the finest of Columbian coffees; brews a fine-bodied, mild flavored cup.
Our highly recommended espresso roast with an intense flavor and no bitterness. Great for espresso, cappuccino, cafe lattte or for a full-bodied cup of coffee. It has a creme rating of number ten!
French Roast is a dark roast which approaches espresso flavor, but remains smooth for a robust pungent cup with a touch of bitterness.
The Kenya AA bean is the strongest of our regular roasts. AA indicates the best of Kenyan coffees, which are known for delicate acidity and exquisite aroma. A smooth intensely rich and full bodied up both Certified Organic and Fair-Trade.
Sumatra is an Indonesian coffee that is heavily bodied with syrupy richness. This is a low acidity coffee that creates a sturdy and direct flavor. Our Sumatra is not only Organic, but shade grown and Fair Traded.
A very popular blend featuring full body, robust richness and medium acidity with a clean finish.
A dstinctive cup-dry, wine-like with a deep, fruity aroma and a long rich aftertaste.
Legend has it the goats in Africa became noticeably frisky after chewing on coffee bushes, and the rest is history. A Duck Soup dark blend.
Coffee beans are grown on the side of a volcano in only two places in the world: Jamaica and Hawaii. The smooth flavor cannot be replicated elsewhere. Available in regular only.
Incredibly distinctive with a thin, vibrant body, a high-toned winy acidity and floral and fruity highlights.
Flavored Coffee
Our best selling flavored coffee. Great for iced coffee and cold brew. An enticing island blend of luscious caramel, vanilla and creamy Mexican liqueur.
The sweetness of milky, white coconut and a hint of fresh-roasted hazelnuts.
Classic French-style vanilla with a rich, creamy custard flavor and notes of caramel, perfectly balanced with a smooth finish.
Deep dark sweet chocolate swirled with tart and tangy raspberry puree - pure and utter decadence.
Bold and brash with rich aroma and sharp, nutty flavor straight from the shell to your cup.
Warm spice notes and delicious pumpkin pie taste, a customer favorite that we carry all year round.
Only available in whole bean: hard to find flavor with orange peel mixed through the beans.
Rich, creamy chocolate and hand-picked tropical fruits full of romance and love.
Our best seller, Duck Soup Blend, combines Colombian for body, Mocha Java for flavor, and a touch of French Roast for strength without bitterness. Try it and you'll be back for more!